Malai Tinda Recipe

Malai Tinda

Malai tinda perfect summer time sabji. Tinde are light on stomach and have a cooling effect on the stomach. They are a rich source of Vitamin A. But not many people are fond of tinde. So here is tinda in a new avatar. Generally it is … Read more

Lauki Tamatar Ki Sabzi

Lauki Tamatar Ki Sabzi

Lauki tamatar ki sabzi … super quick… 10 minutes sabji… Light on stomach yet delicious. It is excellent vegetable option for weight watchers. Lauki or bottle gourd is rich in water and fibre. This is the simplest and easiest way to make lauki. The taste … Read more

No Onion Garlic Palak Paneer

Palak Paneer Without Onion Garlic

Here is no onion garlic palak paneer restaurant style. This satvik or Jain palak paneer recipe is amazingly easy and simple to prepare. It can be prepared in less than 30 mins. Make this palak paneer restaurant style and dazzle your family members, friends and … Read more

Boondi Ki Sabzi

Boondi Ki Sabzi

Boondi ki sabzi is the easiest sabzi / curry that you can make when either you run out of vegetables or you are really not in mood of cooking anything elaborate. Boondi curry tastes yum and goes very well with roti and jeeera rice both. … Read more

Aloo Baingan Sabji Without Onion

Aloo Baingan Ki Sukhi Sabji

Aloo baingan ki sukhi sabji without onion is a delight for all the baingan and aloo lovers. Simple and easy to make, this baingan alu ki sabji is surely a heart winner. The crispy aloo seasoned with dry spices makes it delish. Lets learn how … Read more

Veg Kadai Recipe

Veg Kadai Restuarant Style

Here is a very delicious vg kadai recipe restuarant style. It is a mix veg but with little more masala and spices. This veg kadai is easy and simple to make. It will raise the level of your lunch / dinner to the next level. … Read more

Dahi Wali Lauki Ki Sabji

Dahi Wali Lauki Ki Sabji

Dahi wali lauki a favorite dish for summer and monsoons, when lauki is available in abundance. Just ideal for the scorching summer heat. The curd and malai lends it sourness and a velvety touch. The final outcome is very flavorful. Very simple and quick to … Read more

Stuffed Tomato With Gravy Recipe

Stuffed Tomato With Gravy

Stuffed Tomato with gravy is a slightly lengthy recipe but worth every effort and time. It is a gourmet dish where the tartness of the tomato is fantastically balanced by the sweet paneer-aloo filling in the tomato along the backdrop of spicy tomato gravy. Earlier … Read more

Creamy Paneer Capsicum Tomato Curry

Creamy Paneer Capsicum Tomato Curry

Here is a creamy paneer capsicum tomato curry recipe. This recipe is so easy yet super tasty. It can be made under 10 minutes. Perfect recipe for dinner party or lunch. Very colorful and subtle in taste. Just perfect for people who do not like … Read more

Sindhi Tariyal Aloo Fry

Sindhi Aloo Fry

A super easy Sindhi tariyal aloo fry recipe. These fried aloo can be made in under less than 15 mins. They go perfect with plain parantha and even dal. Perfect lunch box / tiffin recipe. They complete the entire meal. These Sindhi tariyal aloo fry … Read more

Gajar Matar Ki Sukhi Sabji

Gajar Matar Ki Sabji

Here is an easy gajar matar ki sukhi sabji recipe. This sabji is a winter special in North India when there is fresh juicy gajar available in abundance. This is a gajar matar recipe punjabi style which is relished with makki ki roti and mooli … Read more

10 minute Sukhe Chole Recipe

10 minute Sukhe Chole

Here is the 10 minute sukhe chole recipe. This is the easiest chole recipe you can ever come across. A simple recipe which requires boiled chole to be sauted with minimum spices in ghee. This recipe can have a pleasant surprise for your taste buds. … Read more

Shahi Paneer Without Onion Garlic

Shahi Paneer Without Onion Garlic

Here we bring Shahi paneer without onion garlic. As the name suggests “Shahi” – so this recipe is full of richness from cashewnuts, melon seeds and cream. Shahi paneer is very commonly found in Indian restuarant menu. But this particular recipe is different as Shahi … Read more

Rajma Curry Without Onion Garlic

Rajma Masala Without Onion Garlic

Here is a simple rajma curry recipe without onion and garlic. Rajma chawal is a comforting wholesome meal enough to cheer anybody. It’s everyones childhood favourite and still is, perfect enough to fall in love with it’s Deliciousness. Its great for lunch and the way … Read more

Matar Mushroom Without Onion Garlic

Matar Mushroom without Onion Garlic

Here is a satvik matar mushroom recipe without onion and garlic. There are times when you want cook food without onions and garlic – be it for a pooja or party. This recipe is an easy adaptation of any aloo sabji. But rest assured it … Read more

Indian Mix Vegetable Stir Fry

Mix Veg Stir Fry

Here is the recipe of Indian mix vegetable stir fry sabzi. A super easy, simple, tasty, healthy and colorful dispora of mix vegetables. It can be prepared in a jiffy and goes well with any kind of dal, curry or garvy. Infact it is delicious … Read more

Matar Paneer Bhurji Recipe

Matar Paneer Bhurji

Here is a very delicious easy to make and simple matar paneer bhurji recipe. The addition of matar to this recipe just raises the taste and health quoteint of this paneer dish. The green color of matar in sparing dots of chopped tomatoes against yellow … Read more

Aloo Pyaz Ki Sabzi Recipe

Aloo Pyaz Ki Sukhi Sabji

Here is the aloo pyaz ki simple sabzi recipe. If you do not have any veggies in the fridge then this sabzi comes to the rescue. Easy to make this aloo pyaz ki sabji requires very few ingredients. It goes equally well with dal or … Read more

Mushroom Do Pyaza Recipe

mushroom-do-pyaza

Mushroom do pyaza uses the onion in double the quantity hence the name “do pyaza”. This mushroom curry is tasty and can be made in a jiffy. Mushroom do pyaza makes a perfect side dish in any north Indian meal. Khumb do pyaza is an … Read more

Shahi Paneer Without Cream Recipe

Shahi Paneer Without Cream

Shahi paneer is a typical NorthIndian dish eaten with roti or naan.Shahi paneer is preparation of paneer pieces in a thick, creamy and spicy gravy prepared in tomato, onion and cashewnuts paste. To give it a little spicy edge green chilis and brown cardamoms are … Read more

Sindhi Kadhi Recipe

Here is Sindhi kadhi recipe without onion and garlic. This recipe is super easy and can be prepared very quickly. Mostly all the ingredients are available at home. So lets learn how to make Sindhi kadhi at home. Ingredients: 5 tblsp Oil Pinch Asafoetida (hing) … Read more

Stuffed Aloo Recipe

Ingredients: 8 medium Potatoes (peeled) 2 cauliflower florets (chopped) 1 tbsp chopped onion 1 capsicum (cored, seeded and chopped) 1 tbsp peas 2 green chilies (chopped) 4 medium tomatoes (cubed) 2 cloves of garlic (chopped) Salt To Taste 2/3rd cup water 1/4th cup ghee 1tsp … Read more

Bharwan Baigan Aloo Ki Sabji

Here is the recipe for bharwan baingan aloo ki sabji. This Punjabi style bharwan aloo baingan ki sabji is part of every day cooking. It gets prepared in a jiffy. Ingredients: 6 Baingan 2 Potatoes (Aloo) 2 Green Chilies (finely chopped) 1 Onion (finely chopped) … Read more

Stuffed Bhindi With Besan Recipe

Stuffed Bhindi with Besan

Here is a stuffed bhindi with besan recipe. This recipe is a very easy recipe. It is an ideal side dish. Lets learnn how to make bharwan bhindi besanwali. Ingredients: 250 gms Bhindi 5-6 tblsp Besan Salt to taste 2-3 tsp Red Chilli Powder 1 … Read more

Stuffed Capsicum Indian Recipe

Here is a very simple stuffed capsicum Indian recipe. It is not only a very good side dish but can act as a yummy starter too. Lets learn how to make stuffed capsicum Indian style. Ingredients: 5-6 Capsicum (simla mirch) 2 boiled potatoes 2 tbsp … Read more

Stuffed Tomato Recipe

Ingredients: 5-6 medium size Tomatoes / Tamatar 100-150gms Paneer grated or mashed 1 Onion finely chopped Finely chopped Coriander leaves 2 Green chili (finely chopped) Salt, Red chili powder to taste. Gram Masala to taste 1/2 tsp turmeric powder 1 tbsp grated cheese 1 tbsp … Read more

Tinde Ki Sabzi Recipe

Tinde Ki Sabzi

Tinde ki sabzi is very easy to prepare and is an everyday side dish in summers in Indian homes. Generally tinde are made stuffed but this is another take on this vegetable. Apple gourd or Tinda is a water soluble vegetable which is rich in … Read more

Turai Ki Sabzi

Tori Ki Sabzi

Turai or Tori is a simple yet very nutritious vegetable. It is generally avoided because it looks cumbersome to cook with. But trust me this pressure cooker recipe of turai ki Sabzi is going to make you include this Sabzi as a regular in your … Read more

Indian Vegetable Curry Recipe

Ingredients: 1/2 medium-sized (100g/4oz) aubergine (eggplant) cut into 2cm x 1cm/¾in x 1/2 in sticks 2 small carrots (100g/4oz), peeled and cut into 2cm x 1cm/¾in x 1/2 in sticks 100g/4oz/1 cup peas 100g/4oz/1 cup French beans, cut into 2.5cm/1in pieces 1 medium-sized potato (100g/4oz), … Read more

Vegetable Jalfrezi Recipe

Vegetable jalfrezi is a spicy tangy mix vegetable easy and simple to make recipe. It gets ready in less than 30 minutes. The best thing about this dish is that you can add any seasonal vegetable you like. Vegetable jalfrezi is a semi gravy dish … Read more

Sesame Paneer Recipe

Here’s a scrumptious recipe with sesame (til) and paneer. Learn how to make sesame paneer. Ingredients: 200 gm cottage cheese(paneer) How to make paneer 4 tblsp refined flour(maida) 2-3 garlic buds (lahsun) 1/2 cup water 1/2 tsp red chilly powder(lal mirch) 1/2 tsp chat masala … Read more

Aloo Methi Dry Sabji Recipe

Methi Aloo Recipe

This a very simple aloo methi recipe. It is an every day cooking. Easy and quick to prepare. Learn how to make aloo methi ka saag Punjabi style. Ingredients: 1 1/2 cup fresh methi (fenugreek) leaves (cleaned, washed and finely chopped) 2-3 medium peeled and … Read more

Methi Matar Malai Recipe

Methi Matar Malai is part of every North Indian Menu. The combination of fenugreek leaves and green peas cooked in cream and milk is simply awesome. The Indian fenugreek peas and cream curry is very creamy textured and tastes great when served with Indian breads. … Read more

Navratan Korma Recipe

Ingredients: 3 cups – Boiled vegetables (9 varieties-potatoes, carrots, green peas, french beans, cauliflower, capsicum, cabbage, bottle gourd, cluster beans) 150 gms – Grated paneer 3 – Tomatoes 2 – Grated onions 1 1/2 tsp -Ginger paste 1 1/2 tsp – Garlic paste Salt To … Read more

Palak Kofta Recipe

Palak paneer kofta recipe is truly a delight. In this recipe paneer kofta are put in a rich and creamy palak curry. Serves : 2 -3 Total time : 50 mins Ingredients: For the koftas 1 cup palak leaves (washed and chopped) 1 cup mashed … Read more

Restaurant Jaisa Palak Paneer

Palak Paneer

Want to learn how to make restaurant jasisa palak paneer !!! There is something about palak paneer. Palak paneer has a ubiquitious presence on every Indian restaurant menu. Punjabi’s love their palak paneer. Every house hold makes palak paneer atleast once a fortnight. Home made … Read more

Paneer Bhurji Recipe

Paneer Bhurji

Ingredients: 200 gms Paneer How to make paneer 1 tbsp Oil 1/4 tsp Cumin seeds 2 Green Chillies 1 Small Onion 1/4 tsp Turmeric Powder 1/2 tsp Garam Masala Powder 1 tsp Ginger-Garlic Paste 1 medium Tomato 1/2 tsp Salt How to make Paneer Bhurji … Read more

Paneer Coconut Gravy Recipe

Ingredients: 250 gms Cottage Cheese (Paneer) How to make paneer 3 Onion (Pyaj) 4 – 5 cloves Garlic (Lasun) 1 ” long piece Ginger (Adrak) 4 Tomato (Tamatar) Coriander Leaves (Dhania Patta) 2 fresh red chillies 1/2 tsp Cumin Seed (Jeera) 1 tsp Coriander Seeds … Read more

Paneer Kofta Recipe

Ingredients: For Koftas: 200 gms Cottage Cheese (Paneer) How to make paneer 2 Potato (Aloo) 1/2 tsp Red Chili Powder (Lal Mirchi) 1/4 tsp Garam Masala 2 tblsp Cornflour Oil for frying For Gravy 4 Onion (Pyaj) 4 Tomato (Tamatar) Coriander Leaves (Dhania Patta) 1/2 … Read more

Paneer Korma Recipe

Ingredients: 250 gms Cottage Cheese (Paneer) How to make paneer 4 Tomato (Tamatar) 3 Onion (Pyaj) 1 ” long piece Ginger (Adrak) 2 Green Chilly (Hari Mirch) 1 cup Mava 1 cup Cream (Malai) 1/2 tsp Red Chili Powder (Lal Mirchi) 1/4 tsp Turmeric (Haldi) … Read more

Paneer Makhana Curry Recipe

Ingredients: 2 cup Makhana 250 gms Cottage Cheese (Paneer) How to make paneer 4 Onion (Pyaj) 4 Tomato (Tamatar) 1 ” long piece Ginger (Adrak) 4 – 5 cloves Garlic (Lasun) 1/2 cup Cream (Malai) 2 cup Milk 1 tsp Red Chily Powder (Lal Mirchi) … Read more

Paneer Makhani Recipe

Paneer makhani recipe is one of the most liked dish on the Indian restaurant menu. Paneer Makhani is cubes of paneer simmered in creamy and tomato gravy garnished with cream. Ingredients: 250 gms Paneer How to make paneer 200 gms Fresh Cream 200 gms Tomato … Read more

Lauki Ki Sabzi Recipe

Lauki Ki Sabzi

Lauki ki sabzi is a super easy and nutritious sabzi. People have an aversion to this vegetable but please believe me, once you taste this sabzi you devour it. This humble bottlegourd sabzi is not only quick to prepare but requires very few ingredients too. … Read more

Paneer Pasanda Recipe

Paneer Pasanda is delectable and very exotic dish made with fried paneer pieces stuffed with dry fruits and then served in an aromatic rich creamy gravy. Paneer Pasanda can be enjoyed with naan or zafrani pulao. Learn how to make Paneer Pasanda restaurant style by … Read more

Makhani Arbi Masala Recipe

Here is a very deliocious makhani arbi masala recipe. Makhani arbi is super easy to prepare. Lets learn how to make makhani arbi curry recipe. Ingredients: Arbi (medium size) – 250 gms Oil / Ghee- 3 tblsp Makhani Gravy : Tomatoes (tamatar) (chopped roughly) – … Read more

Paneer Tikka Masala Recipe

Here’s a spicy, tempting paneer recipe. Learn how to make it and impress your guests. Ingredients: 250 gm cottage cheese (paneer) How to make paneer 100 gm curd (dahi) 2 onion (pyaj) 2 tomato (tamatar) 1 tsp ginger (adrak), garlic (lahsun) paste 2 green chilly … Read more

Malai Kofta Recipe

Malai Kofta is a tasty vegetarian alternative. Restaurant style malai kofta is cooked in a creamy gravy made of tomatoes and cashewnuts. Find out how to make malai kofta curry. Serves : 2 Cooking time : 40 mins Ingredients: 200 gms Paneer 1 cup bread … Read more

Pindi Chana Recipe | Pindi Chole

Pindi Chana

Pindi chana or Pindi chole is a very popular dish from Rawalpindi Pakistan. Whats amazing about this chole recipe is that it is made without onion garlic and tomatoes. Yes you read it correct. And this the best part is they taste exceptionally yummy and … Read more

Mushroom Matar Recipe

Here is simple everyday matar mushroom recipe Punjabi style. This recipe is ideal recipe for tiffins, office lunch boxes and even for small parties at home. Lets learn how to make matar mushroom curry. Ingredients: 1-1/2 cups – Green peas (Mutter) 200 gms – Mushrooms … Read more

Rajma Rasmisa Recipe

Here is a very easy Rajma rasmisa recipe. Punjabi make various kinds of rajma. This is one easy to make Punjabi rajma rasmisa recipe. Ingredients: 200 gms Rajma (Kidney Beans)- 200 gms 1/2 tsp Cumin Seeds – 1/2 tsp 3 Onions medium-sized and chopped 1 … Read more

Matar Paneer Recipe Punjabi Style

Here is a simple matar paneer recipe punjabi style. Matar paneer is a regular dish in Punjabi households. It is ubiquitious dish and goes very well rice, puri and rice. If made in pressure cooker the cooking time reques drastically. So learn how to make … Read more

Sindhi Aloo Took Recipe

Ingredients for aloo tuk: 500 gm aloo (potatoes) – peeled and cut into rounds 1 1/2 tsp red chilly powder 1/4 tsp black pepper 1/2 tsp Garam Masala 1 tsp dried mango powder 1 tsp Corainder Powder 2 tsp dhaniya powder Oil for deep frying … Read more

Aloo Baingan Ki Sukhi Sabzi Recipe

Aloo Baingan

Ingredients: 2 medium Baingan cut into cubes 1 big Onion finely chopped 2 large Potatoes cut in cubes 2 big Tomatoes cut into big chunks 1 tsp Cumin Seeds (Jeera) 4 tbsp Ghee or Oil 1 Inch Ginger finely chopped 2 – 3 Green Chillies … Read more

Baigan Bharta Simple Recipe

Baingan Bharta

Here is a simple baingan bharta recipe. This is an easy baingan bharta recipe with very few ingrdeints. Baingan bharta is highly nutritious recipe. It is part of every day North Indian cooking. Roasted baingan is sauted with tomato puree and is best served with … Read more

Baingan Kalonjee Recipe

Ingredients: 900gm Small Baigan (brinjal) 4gm panch phoran (Bengal spices) 2gm amchur 2gm red chilli powder 2gm coriander powder 2gm turmeric 2gm garam masala powder 25ml oil Garnishes: 3gm ginger julienne 5gm chopped coriander How to make Baingan Kalonjee : Slit the brinjal into quarters … Read more

Bhindi Ki Sabji With Tomato Recipe

Ingredients: 250 gms Bhindi 2 medium onions cut into thick slices 2 Tomatoes chopped 1 tblsp Ghee 1/2 tsp Red Chilly Powder 1/2 tsp Cumin Salt to taste 1/4 tsp Haldi Powder 1/2 tsp Corainder Powder 1/2 tsp Amchur Powder How to make bhindi ki … Read more

Bhindi Bhaji Recipe

Ingredients: 1 pound Bhindi (Okra) 2 medium onions, chopped 1/4 tsp garlic paste or powder 1/4 tsp coriander paste or powder 1/8 tsp cumin 3 large tomatoes 2 tsp oil 1/2 cup chopped coriander How to make bhindi dopiaza : Cut the tip and the … Read more

Capsicum Masala Curry Recipe

Capsicum masala curry is a very famous Andhra delicacy. What makes it different from the regular shimla mirch curry is the paste made of roasted peanut, coriander, sesame seeds and dry coconut. Capsicum masala curry is easy to make. Serves : 2 Total time : … Read more

Dum Aloo Recipe

Ingredients: 900gms Aloo (Potatoes) 33/4th cups water Salt To Taste Ghee or oil for deep-frying 1 cup ghee 1 large Onion (finely chopped) 4 tbsp tomato puree 140 ml curd 4 tbsp hot water 1 green pepper (seeds removed and sliced) 1tsp garam masala powder … Read more

Achari Paneer Recipe

Ingredients: 400 gm paneer ( cut into 2/2 squares) How to make paneer 1/2 green capsicum(diced) 1/2 yellow capsicum ( diced) 1/2 yellow capsicum( diced) 2 cherry tomatoes For Garnishing Jeera rice( to serve with) For The Gravy 2 tbsp oil 1 tsp garlic paste … Read more

Lauki Ke Kofte Ki Sabji

Lauki ke kofte ki sabji

Lauki ke kofte ki sabji is the first recipe that comes to mind when thinking about lauki. Lauki kofta curry is the most popular and commonly eaten curry in North Indian households. Ghiya ke kofte are loved by one and all. Lets learn how to … Read more

Dahi Aloo Ki Sabji Recipe

Dahi Aloo Ki sabji

Here is an easy dahi aloo ki sabji ki recipe. They go well with parantha and roti or puri. It is a very good lunch box and tiffin option as well. You can include it in your vrat thali also but skip the hing. Lets … Read more

Hara Chana Curry Recipe

Here is an easy hara choliya curry recipe. Hara choliya is not available all through the year. So when available make best use of it. Hara chana masala recipe goes very well with rice and spicy parantha. Lets learn how to make green choliya aloo … Read more

Easy Aloo Gobi Recipe

Easy Aloo Gobhi

Here is an easy aloo gobi recipe for chapathi and roti. It requires very few ingredients. Aloo gobhi is a very good side dish goes well with all kinds of curries, raita and dal preparations. So lets learn this quick aloo gobi recipe. Ingredients for … Read more

Kadai Paneer Recipe

Kadhai-paneer-recipe

Simple easy kadai paneer recipe for all the paneer lovers. A not so rich recipe but amazingly spicy and crunchy. Perfect for lunch / dinner menus. Takes less time but the outcome is fantastic. Here is a lipsmacking and delicious homemade kadai paneer recipe.   … Read more

Boil Aloo Sabzi Recipe

Boil Aloo Ki Sabji

Here is a very easy boil aloo ki sabji. Uble aalu ki sabji is ideal for fasting and vrat.It is a life saver when you are in a hurry. It is best to keep some boiled potatoes in the fridge at all time. This boiled … Read more

Aloo Palak Dry Recipe

Here is aloo palak dry recipe. Sukhe aloo palak is very easy to make. It is a perfect side dish. It goes very well with dal tadka, rajma chawal, matar paneer and even just with hot paratha and tea. Perfect meal for a lazy afternoon. … Read more

Aloo Parwal Ki Sabji

Aloo Parwal Ki Sabji

Parwal or Pointed gourd is a not so popular vegetable. Aloo parwal ki sabji without onion garlic or also called bhujia is a perfect summer time dish made with very few spicescan be made in a jiffy. Be it for lunch , dinner or for … Read more

Aloo Wadiyan Rasedaar Recipe

Aloo Wadiyan Rasedaar

Here is aloo wadiyan rasedaar recipe. This sabzi is very delicious. Punjabi wadi ki sabzi is a favourite among all Punjabi households. You can serve it with roti, rice or parantha and pyaz salad. It is super easy to make and has spectacular red color … Read more

Aloo Shimla Mirch Recipe

Aloo Shimla MIrch

Aloo shimla mirch ki sabzi is very simple, easy and fast cooking recipe. In this recipe potatoes and capsicum are sauted together with the spices like garam masala, dried mango powder and coriander powder. It tastes best when it is hot and can be served … Read more

Bhindi Masala Recipe

Bhindi Masala

Bhindi masala is a popular main course dish made with bhindi cooked in spices and served with chapatis. Learn how to make bhindi masala recipe. Spicy Indian okra recipe is an integral name on any popular restaurant menu. Ingredients: 250 gms Bhindi 1 medium Onion … Read more

Matar Mushroom Ki Sukhi Sabji

Matar Mushroom Ki Sukhi Sabji

Here we present matar mushroom ki sukhi sabji. It is delicious and so easy to prepare. Can be made in less than 30 mins. Perfect side dish for dal, raita and tandoori roti. Lets learn how to make matar mushroom dry preparation. Ingredients:1 1/2 cup … Read more