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Veg Pizza From Scratch

Homemade

Make pizza at home from scratch… base, to sauce everything done at home. It is a lot of work but totally worth the effort. The base tastes amazing and so does the pizza sauce. Making pizza at home can be a fun activity for the … Read more

Perfect Sabudana Vada Recipe

Sabudana Vada

Here is the perfect sabudana vada recipe. The crisp exterior and soft insides is what makes it special. Here is a very simple recipe with amazing delicious outcome. In India sabudana vada with dahi are consumed during fasts. But you can enjoy these sabudana vadas … Read more

Air Fryer Bread Rolls Recipe

Air Fryer Bread Rolls

Air fryer bread roll recipe for the health conscious ones. Who doesn’t like crunchy bread rolls. They are part of our childhood memories. But with time we now prefer tasty snacks which are not fried and have less oil. So here is air fryer bread … Read more

Pizza With Readymade Pizza Base

Pizza With Readymade Base

Learn how to make pizza with readymade pizza base. This pizza tastes divine and tasty. You can produce yummy pizza anytime your kid is hungry or you have play date or a birthday party to host. There is a cheat pizza sauce recipe given in … Read more

Garlic Bread With Bread Slices at Home

Garlic bread with bread slices

Here is an easy cheese garlic bread with bread slices. This garlic bread is very tasty and is a perfect snacks recipe. This homemade cheese garlic bread is made with regular bread and it tastes awesome with soups and pasta. Minced fresh garlic is the … Read more

Aloo Ke Pakore

Aloo Ke Pakore

Aloo ke pakode is loved by everyone. Whenever it rains here in India, everyone craves for delicious crispy pakoras, as if it is a cultural trend – barish (rain), aloo pakora, green dhania- pudina chutney and steaming hot chai (Tea). Indian potato pakora are roundels … Read more

Indian Style Aloo Masala Grilled Sandwich

Indian Style Aloo Masala Grilled Sandwich

Indian style aloo masala grilled sandwich are the most liked and loved sandwich in any Indian household. Every Indian family have their own recipe. It is more of a comfort food for them. These sandwiches are perfect for lunch boxes, tiffins, evening snacks, travelling and … Read more

Moong Dal Ke Ram Ladoo Recipe

Moong Dal Ke Ram Laddu

Moong Dal ke Ram ladoo is a wonderful snack item. Ram ladoo is prepared from mixer made from yellow lentil and Bengal gram. For this special spicy and tangy green chutney is prepared and finally topped with grated raddish. Learn how to make moong dal … Read more

Panner Tikka Roll Recipe

Paneer Tikka Roll

Paneer tikka kathi rolls are ver popular Indian street food these days. Paneer is marinated in yougurt and spices, sauted and then wrapped in roti. It is a very delicious as well as a nutritious recipe. Here is a step by step guide for how … Read more

Pav Bhaji Recipe

Pao Bhaji

Pav bhaji is a popular Mumbai snack. Pav bhaji is made of minced assorted vegetables and spiced with pav bhaji masala. Learn how to make easy pav bhaji masala. Ingredients: 12 Pav buns 2 Onions 3 tsp Dhania Powder 5 Tomatoes 2 tsp Jeera Powder … Read more

Pyaz Ke Pakore

Onion Pakora, Pyaz ka Pakora

Pyaz ke pakore are a quick and easy to make. Pyaz ki pakodi comes to rescue when you want to eat pakoras but with very little effort. Onion pakoras are thin and sliced onions dipped in the gram flour batter and deep fried in oil. … Read more

Ragada Pattice Recipe

Ragada Patties

Ragda pattice is a popular breakfast dish from Marathi cuisine. Potato cutlets are topped with ragda (dried peas) and garnished with tamarind chutney, finely chopped onion, coriander leaves and sev. Ingredients: Ingredients for ragda : 1 cup dried white peas 1 small onion (finely chopped) … Read more

Ribbon Pakoda Recipe

Ribbon Pakora

Ribbon Pakoda is a popular south Indian tea time snack generally made during festival time. It is also known as nada murukku because of its resemblence to nada or string. The main ingredient is gram flour and rice flour, to this various spices like chili … Read more

Kanji Vada Recipe

Kanji vada though an unusual drink is delicious and refreshing. Kanji vada drink is generally made around the festival of Holi. Here is a simple kanji vada recipe. Serves : 5 – 6 Glasses Total time : 3 – 5 days Ingredients: For Vada 200 … Read more

Rice Pakora Recipe

Rice Pakora

Rice pakora is a yummy and delicioussnack dish from Bengal cuisine usually served with hot tea ,perfect for a rainy day or a cocktail party. These rice fritters are made from cooked rice balls which are dipped in a spicy besan (gram flour) batter and … Read more

Masala Dosa Recipe

Masala dosa is fermented crepe with stuffing of mashed potato and served with coconut chutney and sambar. Learn how to make South Indian masala dosa. This is a simple masala dosa recipe. Serves : 3- 4Total Time: 10hrs Ingredients: Dosa shell: 1 1/2 cups rice … Read more

Vegetable Samosa Recipe

Vegetable Samosa

Here is an easy samosa recipe. An Indian samosa is a flaky crust made of maida and filled with spiced potatoes and peas. Learn how to make vegetable samosa recipe. Ingredients: For Cover: 1 cup all purpose flour (Maida) Water to Knead dough 2 tbsp … Read more

Masala Sev Recipe

Masala sev is a very easy to make dry snack recipe. Once good thing about this snack is that it can be stored for 2 weeks. Learn how to make masala sev. Ingredients: 21/2 cup sifted Chickpea Flour (Besan) 1 tblsp Vegetable oil (Vanaspati) 11/2 … Read more

Sev Puri Recipe

Sev Puri

Sev puri is a very popular Mumbai’s Juhu Chowpati’s chaat. Boiled potatoes are mashed and mixed with other spices and served on small maida discs called papdi.It is a perfect evening snack easy and quick to assemble. Keep all the ingredients in store and deal … Read more

Masala Sweet Corn Recipe

Masala Sweet Corn

Masala sweet corn chaat is very simple and quick to make, in this American chaat sweet corn is sauteed in the butter adding various spices like black pepper, salt, garam masala and chili flakes. At last to give it little tangy taste lemon juice is … Read more

Vegetable Pakora Recipe

Learn how to make mixed vegetable pakora. These mixed vegetable pakora are very tasty and crunchy. Ingredients: 1 cup Chickpea Flour (Besan) 2 tsp Oil 1 tsp Ground Cumin 1 1/2 tsp Salt 1 -2 Chopped Green Chillies (Jalapeno) 1/2 cup Water 1 Potato 1 … Read more

Mattar Ki Chaat Recipe

Matar ki chaat is a popular North Indian chaat which is served with kulcha. Learn how to make matar chaat. Matar chaat is made of dried peas, potatoes and chopped onion and tomatoes. Ingredients: 2 cups pre-soaked sukhe matar (dried whole peas) 1/2 tsp baking … Read more

Punjabi Mathri Recipe

Mathri is a deep fried, salted and flaky Punjabi snack. Mathri goes very well a hot piping cup of tea and some mango pickle. Learn how to make mathri. Ingredients: 2 cup Maida (unbleached flour) 1/4th cup fine Semolina (Sooji / Rava) 2 tsp Salt … Read more

Methi Ke Pakode

Methi ke pakode is fenugreek leaves gram flour fritters. Methi ke pakore or bhajiya are flavored with grated ginger, red chili powder and cumin seeds. A thick batter is made from gram flour to which fresh fenugreek leaves are added, and then it is deep … Read more

Palak Pakora Without Onion Garlic Recipe

Palak pakora is a delicious tea time snack. The taste of deep fried palak ke pakore becomes more yummy when eaten with green chutney. These spinach pakoras can easily be served as a party snack. Serves : 2 Cooking time : 20 mins Spinach Pakora … Read more

Paneer Pakora Recipe

Paneer pakora is an quick and easy snack recipe. Paneer pakoda is simply paneer cubes wrapped in besan batter and deep fried. Ingredients: 250 gms Paneer 1 cup Chickpea Flour (Besan) 2 tsp Oil 1 1/2 tsp Salt 1/2 tsp Red chili powder 1/2 cup … Read more

Paneer Tikka Recipe

Indian Paneer tikka is made of cubes of cottage cheese and diced capsicum, tomatoes and onions seasoned with curd based marinate, lemon juice and grilled in clay oven. Learn how to make tandoori paneer tikka. Ingredients: 1 Large block of Paneer 1 onion 1 Capsicum … Read more

Pani Puri Recipe

Learn how to make pani puri. Pani puri is round puffed balls filled with potato mixture and served with sweet and tangy pani. This pani puri recipe is a sure winner. Here is pani puri recipe in English. Pani Puri Ingredients List: To make puri: … Read more

Dahi Puri Chaat Recipe

Dahi puri is a popular Indian chaat recipe. In this dish a small hole is punched in the center of the gogappa making sure it doesn’t break and then potato and boondi mixture is stuffed in it. While serving the golgappas beaten dahi is poured … Read more

Aloo Bonda Recipe

Aloo Bhonda

Aloo bonda is a very famous Mumbai snack. Round balls of mashed and spiced potatoes are dipped in besan batter and deep fried. Very yummy and delicious to eat. Learn how to make aloo bonda. Ingredients: 2 Large Boiled, Mashed Aloo (Potatoes) 1-2 Green Chilies … Read more

Dahi Vada Recipe

Dahi Vada

Dahi vada is the yummiest and most liked snack in Indian cuisine. Dahi wada recipe is easy and simple to follow. Learn how to make dahi bada. Ingredients: For Wada: 1/2 Cup Urad daal 1/2 cup moong dal duli Salt to taste 1/4 tsp Baking … Read more

Indian Aloo Chaat Recipe

Aloo Chaat

Aloo chaat is very tangy and spicy mix of fried potato cubes garnished with chopped onion, tomato and pomegranate. Learn how to make Indian aloo chaat. Ingredients: 3 Aloo (potatoes), peeled 1/2 tsp red chilli powder 1 tsp roasted cumin powder 1 tsp chaat masala … Read more

Gujarati Dhokla Recipe

Dhokla

Besan dhokla is a Gujarati snack. Being steamed besan dhokla is healthy and nutritious. It is a thick fermented gram flour and yogurt batter steamed till it is like a soft fluffy pillow. Cooled, cut into squares tempered with mustard seeds and garnished with fresh … Read more

Aloo Palak Pakora Recipe

Aloo Palak Pakora

Aloo palak pakora is a delicious tea time snack. It is simply an amazing and warm feeling to have hot aloo palak pakoras with a hot cup of tea in monsoon season. The taste of deep fried Indian spinach potato fritters becomes more yummy when … Read more

French Fries Recipe

French fries are every kids favourite. Here is an easy homemade french fries recipe. Learn how to make french fries. Ingredients: 6 large baking potatoes, cut into strips Oil for deep frying Salt How to make french fries: Cut the potatoes into strips of about … Read more

Aloo Tikki Recipe

Aloo Tikki Potato Tikki

Here is an easy recipe for aloo tikki. Aloo tikki is made of mashed potatoes crust stuffed with peas filling and shallow fried. Serve it with mithi chutney. Ingredients: 3 large boiled aloo (potatoes) 1 tsp salt or as per taste 1/4th tsp ground black … Read more

Kalmi Vada Recipe

Kalmi vadas are made from the dough prepared from grinded Bengal gram (chana dal), grated cabbage and other spices. The kalmi vadas are fried two times so they are very crispy and crunchy. Tastes great when eaten with sweet and sour chutney and sprinkled chaat … Read more

Baby Corn Pakoda Recipe

Babycorn Pakora, Babycorn Fritter

Baby Corn pakodas make a very good cocktail snack.Indian Baby Corn fritters are made by dipping the baby corn in thick chili garlic besan batter and then deep fried till they are golden brown and crisp. Learn how to make baby corn pakoras. Total Time: … Read more

Baigan Pakora Recipe

Baigan Pakora, Brinjal Fritter

Baingan pakora is a yummy tea time snack. Discover how to make brinjal pakora by following this easy recipe. Baingan ke pakode are easy and simple to make. Serves : 2 Cooking time : 15 mins Ingredients: 1 medium size baingan (Brinjal) 4 tbsp gram … Read more

Bhel Puri Recipe

Bhel Puri

Bhel puri is a popular street snack. Bhel puri is spicy, tangy and tongue tickler. Learn how to make bhel puri. Ingredients: 1 cup Puffed Rice (Kurmura) 1/2 cup chopped Tomato (Tamatar) 1/2 cup chopped Onion (Pyaj) 1/4 cup chopped Coriander Leaves (Dhania Patta) 1/2 … Read more

Bombay Sandwich Recipe

Bombay sandwich is very easy to make snack. Grilled Bombay sandwich is made from white bread smeared with green chutney and butter and then stuffed with thinly sliced tomatoes, onions rings, cucumber and potatoes and grilled on both sides. Makes : 2 Sandwiches Cooking time … Read more

Bread Cutlet Recipe

Indian style bread cutlet is delicious and liked by all kids. These bread cutlets can be served as party snack, packed for picnic or can be relished as an evening snacks. Serves : 2 Cooking time : 45 mins Ingredients: 2 boiled potatoes 1 green … Read more

Bread Pakora Recipe

Bread pakora is one snack which is loved by one and all. Bread pakoda is easy to make and goes well in all seasons with some green chutney. Learn how to make bread pakora. Ingredients: 4-5 Bread Slices 1 cup Gram Flour (Besan) 1/4th tsp … Read more

Indian Potato Bread Roll Recipe

Bread Roll Recipe

Indian potato bread rolls are a classic evening snack. They are easy to make and make a good tiffin snack or evening snack. It is so simple but tastes great with the soft spicy interior and crispy exterior. These Indian potato bread rolls can be … Read more

Cabbage Pakora Recipe

Cabbage pakora or fritters are a very unique pakora recipe. The crunchiness of the cabbage pakoras makes it simply an awesome experience to devour them. These cabbage pakoras are prepared by combining shredded cabbage with chick pea flour, rice flour, ginger garlic paste and green … Read more

Cheese Pizza Homemade

Cheese Pizza

Every one loves cheese pizza. Here is quick and easy cheese pizza recipe. These cheese pizza can be made into small size and they can act as a good party starter. They are a hit at all birthday parties at our home. Make small size … Read more

Chole Bhature Recipe

Chole Bhature

Chole bhature is a an all time favourite Punjabi dish. Choley bhature can be eaten in breakfast as well as in lunch. Chole bhature is a combination of chickpea curry served with deep fried flour pooris. Here is a simple recipe. Serves : 2 Total … Read more

Khasta Dal Kachori Recipe

Khasta dal kachori is made of maida crust stuffed with urad dal filling and deep fried. Daal kachori is a very popular Rajasthani snack. Learn how to make khasta dal kachori. Ingredients: 3/4th cup skinless dried black beans (urad dhuli dal) 4 cups Flour (atta) … Read more