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Kofta Curry Recipe

Ingredients:1 kg mutton, boneless2 pyajoil (tel) for frying6 green chilies finely cut2 1/2 tblsp besan roastedsalt (namak) to taste1 egg1 tsp red chili powder2 inch piece ginger (adrak) finely cutfor the curry2 tsps. coriander leaves (dhania patta)1 tsp haldi powder3 pyaj1 tsp garam masala3-5 garlic … Read more

Murgh Do Piaza Recipe

Ingredients:1 tsp garlic (lasan) paste2 tblsp lemon juice1 tsp ground turmeric (haldi)1 inch piece ginger(adrak),peeled thinly sliced3 tblsp finely chopped fresh coriander leaves (dhania patta)3-4 medium tomatoes (tamatar) roughly chopped1 kg onion (pyaj)750 g. chicken cut into 1 inch pieces2 tsp ground coriander1/2 cup oil … Read more

Harissa Recipe

Ingredients:1 tsp garlic (lasan) paste5 cup mutton stock1 tsp ginger (adrak) paste1/2 cup ghee1/2 tsp black pepper (kali mirch)2 cups tomato (tamatar) pureesalt (namak) to taste2 medium onion (pyaj) sliced20 green chilies1 tsp red chili powder1 kg meat1/2 kg wheat (gehun) How to make harissa: … Read more

Achari Gosht Recipe

Ingredients:1 kg mutton1 kg yogur2 tbsp kalvanji4 – 5 onions4-5 tbsp ghee/oil (tel)a pinch of haldi1 tsp white zeerasalt (namak) to tastered chilli (lal mirch) powder to tastefresh dhania for garnish How to make achari gosht: Cut onion in slices. Fry onion in oil till … Read more

Bharuchi Dal Recipe

Ingredients:500 gm urad dal2 onion (pyaj)1 tsp turmeric (haldi)1tbsp ground ginger (adrak)1 tbsp ground garlic (lasan)1tblsp ground chiliy1 tsp red chili powder1 tsp cumin (jeera)1tsp garam masala3 tomatoes for tempering:5 cloves (lavang)1 inch cinnamon (tuj/dalchini) stick5-6 cardamom1/2 tsp mace (javitri)1 tsp whole jeera2 tbsp. fresh … Read more

Badami Gosht Recipe

Ingredients:5 tblsp vegetable oil (vanaspati tel)2 cinnamon (tuj/dalchini) sticks6 garlic (lasan) cloves1 tblsp cardamom seeds1 large onion (pyaj) chopped2 garlic (lasan) cloves,crushed1 1/2″ fresh ginger, peeled and chopped1 1/2 lb lean lamb, cubed1 1/4 cup yogurt1 tsp saffron (kesar) threads, soaked in 2 tblsp boiling … Read more

Ginger Chicken Recipe

Ingredients:1 1/2 tsp chilli powder1/4 tsp turmeric (haldi)1/2 cup oil (tel)1 tblsp lemon juice1 tblsp garlic (lasan) paste3 tblsp fresh coriander leaves. chopped3 medium tomatoes, chopped3 tblsp yogurt, whisked3 tblsp ginger, cut into thin strips1 tsp chat masala1 small onion, thinly sliced1 tsp garam masala1 … Read more

Dum Pukht Recipe

Ingredients:3 cups water1 cup curd (dahi)1/2 cup regular atta (dough)salt (namak) to taste2 tblsp oil (tel)1/2 kg mutton Marinate:2-3 green cardamoms1 tsp jeera2 pods garlic (lasan)1 black cardamom1/2 cup corriander leaves1-6 green chillies4 cloves (lavang)1 inch piece ginger (adrak)6 black pepper (kali mirch) corns1/4 cup … Read more

Chicken Jalfrezi Recipe

Ingredients:2 cloves garlic (lasan) chopped750 gms skinless chicken thigh fillets, cut in half3 tsp ground turmeric1 onion (pyaj) finely grated1teaspoon red chilli (lal mirch) powder1teaspoon salt (namak)500 gms chopped tomatoes (tamatar)30 gms ghee3tsp ground cumin (jeera)3 tsp ground coriander2 tblsp grated fresh ginger (adrak)30 gms … Read more

Chicken Shashlik Recipe

Chicken Shaslik

Chicken shashlik is a very popular chicken recipe. Chicken pieces are weaved on skewers and then either they are fried or grilled on on hot charcoal. Here is a very simple chicken shashlik recipe. Serves : 3Cooking time : 40 mins Ingredients:500 gms boneless chicken … Read more