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Undhiyo Recipe

Ingredients:6 – 8 cloves garlic3 – 4 baby brinjals6 -8 potatoes small1 tsp turmeric powder5 tblsp oil100 gms yam (kand)25 – 30 broad beans (sem fali)4 green chillies2 tblsp coconut scrapeda pinch asafoetida2 raw bananas1 cup coriander leaves2 inch ginger1 tsp mustardFor Muthiya1/4 cup Bengal …

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Asoondi Recipe

Ingredients:1 1/2 litremilksaffrona few strands 1/2 cup almonds8 – 10 pistachios 3/4 cup sugar2 tblsp sunflower seeds (chironji) How to make asoondi : Soak almonds in warm water to blanch. Take off the skin. Reserve a few for garnishing and make a paste of the rest. …

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Masala Supari Recipe

Ingredients:125 gms chickai supari4 tblsp poppy seeds (khuskhus)1/4 tsp nutmeg powder1 tblsp pot masala8 – 10 cloves1/2 cup coconut scraped250 gms bhardi supari8 – 10 green cardamoms2 tblsp vegetable fat (ghee)1 cup fennel seeds (saunf) How to make masala supari : Roast coconut, cardamoms, poppy …

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Makai Na Bharta Recipe

Ingredients:1 tsp coriander powder1 tsp turmeric powder1 kg fresh corns1 tsp red chilli powder2 tblsp oil3 medium tomatoes1/2 tsp garam masala powder3 medium onions1/2 tsp cumin seeds6 – 7 green chilliessalt to taste coriander leaves cut for garnish How to make makai na bharta : Boil …

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Gunda Recipe

Ingredients:500 gms gunda (a kind of berry)oil as required 1/4 cup salt3/8 cup turmeric powder3/8 cup fenugreek seeds coarsely groundeda big size pinch asafoetida1/8 cup mustard seeds coarsely grounded150 gms mango pieces1/4 cup red chilli powder How to make gunda : Cut the gunda and scrape …

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Chhundo Recipe

Ingredients:2 tsp red chilli powder2 tsp cumin powder25 gms salt1 kg mangoes (raw and deseeded)2 tsp turmeric powder600 gms sugar How to make chhundo : Take off and grate the mangoes. Combine the grated mangos with rest of the ingredients evenly. Spread the mixture in …

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Tindora Nu Shaak Recipe

Ingredients:2 tblsp oil250 gms gherkins (tindora)2 tblsp jaggery grated1 1/2 tsp cumin powderSalt to taste A pinch asafoetida (hing) 1/2 tsp mustard seeds1/2 tsp turmeric powder1 1/2 tsp coriander powder How to make tindora nu shaak : Wash, dry and slice the tindora thinly. Heat up oil …

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Sukavni Recipe

Ingredients:Oil for frying 20 green chillies1 cup yogurt1/2 tsp cumin powder1/4 tsp red chilli powder1 cup string beans (chawli)1/2 tsp coriander powder1 1/2 cup cluster beans (gawar)Salt to taste How to make sukavni : Wash the vegetables and pat them dry. Make buttermilk by adding 1 …

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Ringan Nu Oloo Recipe

Ingredients:6 green chillies chopped4 tblsp oila pinch asafoetida8 sprigs spring onions chopped2 medium tomatoes chopped1 kg brinjal1/2 tsp turmeric powdersalt to taste 12 sprigs green garlic chopped1 tsp cumin seeds How to make ringan nu oloo : Roast the brinjals till the outer skin is charred. …

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Osaman Recipe

Ingredients:2 tblsp coriander leaves chopped2 tblsp peanuts roasted4 green chillies sliced150 gms red grams divide (masoor dal)1/2 tsp turmeric powder1 tsp cumin seeds1 tblsp mustard seeds1/2 tsp fenugreek seeds12 curry leaves a big size pinch asafoetida2 tblsp oil2 tblsp jaggery grated2 tblsp tamarind pulp How to …

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Leelva Nu Bhaat Recipe

Ingredients:2 tblsp coriander leaves chopped2 tblsp green chilli paste2 red chillies whole2 cup rice3 tblsp oil1 tsp mustard seeds1 sprig green garlic chopped1/2 tblsp ginger pastesalt to taste a pinch asafoetida250 gms broad bean seeds (leelva) How to make leelva nu bhaat : Clean, wash and …

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Lasaniya Batata Recipe

Ingredients:1/2 cup bengal gram flour (besan)1/4 tsp turmeric powder2 tblsp oil3/4 tsp red chilli powder1/2 cup yogurt10 cloves garlic chopped1 tsp cumin seeds2 tsp coriander powder300 gms, baby potatoes1 tblsp coriander leaves choppedoil to fry 1/2 tsp garam masala powder How to make lasaniya batata : …

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Khaman Kakdi Recipe

Ingredients:Salt to taste 1 tsp lemon juice2 tblsp coconut scrapeda pinch asafoetida2 tblsp oil100 gm bengal gram divide (chana dal)1/2 tsp mustard seeds2 – 3 green chillies4 – 5 curry leaves1 tsp sugar powdered1 inch ginger250 gm cucumbers2 tblsp coriander leaves chopped How to make khaman …

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Vagharelo Bhaat Recipe

Ingredients:1 1/2 cups Basmati rice 1 1/2 cups Potatoes, diced 1 cup Green peas 1 cup Carrots, diced 2 cloves 1 stick Cinnamon 1/2 tsp Cumin seeds 1/4 tsp Asafoetida (hing) 1/2 tsp turmeric powder 1 tsp Red chilli powder 1/2 tsp Garam masala 3 tbsp GheeSalt To Taste How to make Varhadi Aloo Bhat: Wash …

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Vangi Batata Bhaji Recipe

Ingredients:2 Eggplants, long & thin2 Potato 3 Tomatoes Salt To Taste 1 tsp Red chilli powder 1 tsp Corainder powder 1/2 tsp Garam masala 1 Pinch Turmeric powder 3 tbsp Oil 3 cups Water 1/2 tsp Sagar 2 tsp Corainder leaves  How to make Vangi Batata Bhaj: Peel the potatoes and cut into big cubes, …

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Toor Daal Recipe

Ingredients:1 cup Tuvar (Toor) Daal1 Pinch Turmeric Powder Salt To Taste 1 Lemons 1/2 tsp Jaggery 1 Pinch Asafoetida 1 tbsp Ghee 2 Dry Red Chillies 1/4 tsp Cumin Seeds 3 Garlic Cloves How to make gujarati style Toor Daal: Pressure cook tuvar dal with sufficient water and turmeric powder. Mash the dal, …

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Trevti Daal Recipe

Ingredients:1/4 cup Chana dal1/4 cup Moong dal1/4 cup Tuvar dal 1/2 Inch Ginger 2 Grated Green chillies1 chopped Onions 1 chopped Tomatoes3 chopped Garlic cloves, minced Salt To taste1 Pinch Turmeric powder2 tbsp Oil 1 tbsp Lemon Juice 3 tbsp Corainder leaves  How to make Trevti daal: Soak all the dals …

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Masala Puri Recipe

Ingredients:1 cup – Wheat flour 2 tsp – Oil + Frying Salt to taste 1/4 tsp – Ajwain 1 pinch – Asafoetida 1/2 tsp – Red chilli powder  How to make Masala Puri: Sieve the wheat flour and salt. Mix all the ingredients and knead to firm dough adding enough …

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Khajoor Na Ghugra Recipe

Ingredients:1/4 cup milk1/2 cup ghee2 tsp poppy seeds ground6 green cardamoms powdered200 gm dates (seeded and coarsely grounded)1 cup refined flour1/4 cup coconut desiccatedGhee for frying Salt to taste 1/2 cup sugar How to make khajoor na ghugra : Rub 1/2 cup ghee into the flour. Mix …

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Kakdi Nu Raitu Recipe

Ingredients:200 gm yogurt2 tblsp coriander leaves choppedsalt to taste 2 green chillies chopped2 medium cucumbers1 tsp cumin powder roasted How to make kakdi nu raitu : Take off and grate the cucumbers. Put in a muslin cloth and squeeze to extract extra moisture. Mix everything yogurt, …

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Gujarati Khichu Recipe

Ingredients:1 lb Floury potatoes 1 tbsp Tamarind pulp 1/4 cup Water 2 tsp Brown sugar 1 1/2 tbsp Ghee or oil 1/2 tsp Black mustard seeds 1/2 tsp Ground turmeric 1/2 tsp Cayenne or ground chili pdr 1 tsp Ground coriander 1 tsp Ground cumin 1 tsp Salt 2 Fresh green chilies, seeded And thinly sliced 2 …

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Gujarati Khandvi Recipe

Ingredients:1/2 cup gms flour (besan) 1 cup thin buttermilk Salt To Taste 2-3 pinches turmeric powder 1 tbsp Oil How to make Gujarati Khandvi: Mix water, flour, salt and turmeric to form a batter. Heat oil in a heavy pan, add batter. Stir vigorously and evenly to avoid lump …

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Gujarati Khaman Dhokla Recipe

Ingredients:1 cup rice 1 cup urad dal 1 cup yellow moong dal 3 cups sour buttermilk 2 green chillies crushed fine 1/4 tsp – ginger grated fine 1/2 tsp – soda bicarb 2 tbsp – oil2-3 pinches red chilli powder 1/2 tbsp – coriander finely chopped Salt To Taste  How to make Gujarati Khaman …

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Gujarati Dal Dhokali Recipe

Ingredients:250 grams tuver daal, 200 grams wheat flour, 3 green chilies 3 tbsp green chili paste 50 grams groundnut 25 grams cashewnut, 1 tbsp Turmeric powder 1 tbsp Mustard seeds,3-4 cloves 2 cinnamon, 2 tomatoes 1 tbsp Tamarind 100 grams brown sugar,Salt To Taste,1 tbsp Garam masala, 1 tsp Ajama 4-5 tbsp.Oil, 2 tbsp Red chili …

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Daal Paratha Recipe

Ingredients:1 cup Wheat flour 2 tsp Oil Salt To Taste For the filling 1/2 cup Yellow moong dal 1/2 tsp Cumin seeds 1 pinch Turmeric powder 1 pinch Asafoetida 1/2 tsp Red chilli powder 2 tsp Oil Salt To Taste Oil As needed How to make Dal Paratha: Sieve the wheat flour and knead to a …

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