Contrary to the general belief every day Indian food is easy and simple to make. Here is a collection of some Indian recipes for beginners.
One of the biggest fear of a newly wed bride is what to cook, how to cook and how will the dish turn out, especially if you spent very little time in the kitchen before marriage. Or you could be a food enthusiast willing to try out Indian dishes. Fear not help is here. We have collected lots of recipes from all over our website to help you make delicious yet easy and simple-to-make Indian food.
But before you begin you need to understand the very basic principle of Indian cooking. Slow Cooking is the keyword here. Indian food tastes good when cooked on slow fire. Hence you will hear the word bhunao or simmer very frequently. If you cook on high flame the flavours from the spices fail to merge with the other ingredients and so you will feel that something is amiss.
So now that you are equipped with the very secret of Indian cuisine, lets begin our journey..
Bhindi Ki Sabji
Aloo Dahi Wale
Aloo ki Sabzi
Tomato Onion Raita
Tinday Ki Sabzi