India FoodforeverIndia Foodforever



Newsletter
Enter your email to subscribe to our newsletter.



Google
 
Web www.indianfoodforever.com
Recipes Home: Holiday Recipes: Raksha Bandhan Receipes

RAKHI RECIPES


Rakhi Recipes


Raksha Bandhan is on Wednesday 9 August 2006. Raksha means 'protection' and Bandhan means 'bond'. Raksha-bandhan is a bond of protection. This festival is more popular in northern India. Legend says that Indrani, the wife of Indra, started the practice of tying a rakhi. When the gods suffered a terrible defeat at the hands of the demons and Indra lost his kingdom, Indrani, following Vishnu's advice, prepared a charm as prescribed by the sacred texts and tied the thread around Indra's wrist. Indra easily defeated the demons by virtue of this thread and won back his kingdom. Tying a rakhi signifies the obligation of the strong to protect the weak. History records many instances of Hindu queens sending rakhis to Muslim kings to seek their help. Despite their differing faiths, the kings invariably provided help and honoured the significance of rakshabandhan as a tie of protection.

Raksha Bandhan is a day for feasting. Sweets of all kinds, mainly Laddoos, Jalebis, Barfi, Balushai, Gulab Jamuns and Rasgullas are the favourites.













- Baked Fish
- Seetha Pratap Chandran
- Instant Gujarat Handvo
- Bela Tanna
- Sweet Baby Cake
- Malika
- Gehu Ki Khichdi
- Khushboo Garg
- Jhinga Pakora
- Fauzianadeem
- Veggie Corn Raita
- Ami Chaudhari