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Recipes Home: Holiday Recipes: Vrat (Upvaas) Recipes

NAVRATRI RECIPES


Navrati Recipes


The Navratri (nine nights) festival which marks the onset of autumn is celebrated in different ways all over the country. It is a festival of worship, dance and music and is celebrated from the first to ninth date of Ashwin Shukla Paksha of the Hindu Calendar for the worship of Goddess Durga. North Indians celebrate the 9 days of Navratri watching the annual Ramlila performances under the post-monsoon skies full of twinkling stars. For 9 days, women wear their best saris and beautiful jewellery, and attend late night cultural programmes of music and dance. Coconut laddoos, payash, bundi sweets are typical Navratra food preparations. Navratri 2006 will be celebrated from 19th March to 27th March.













- Baked Fish
- Seetha Pratap Chandran
- Instant Gujarat Handvo
- Bela Tanna
- Sweet Baby Cake
- Malika
- Gehu Ki Khichdi
- Khushboo Garg
- Jhinga Pakora
- Fauzianadeem
- Veggie Corn Raita
- Ami Chaudhari