Aloo Chana Chat Recipe

Aloo chana chaat is a low oil snack made with boiled chickpeas and potatoes.

• 250gms Boiled Chick peas
• 3 Potatoes, boiled, peeled, diced
• 1 tsp Roasted cumin powder
• 1 tsp Chaat masala
• 1 Small onion, finely chopped
• 1/4 inch ginger (grated)
• 1 Tomato, deseeded, medium chopped
• 2 Green chillis, deseeded, finely chopped
• 1/2 tsp Red chilli powder
• 2 tbsp Chopped coriander leaves
• 1 tsp Oil
• Juice of 1 to 1 1/2 lemons
• Salt to taste

1. Wash chick peas and strain.
2. Boil potatoes until soft and dice in 1cm cubes.
3. Heat oil in a non stick pan and over moderate heat put the chopped green chilies, onion and ginger and saute for a minute.
4. Throw in the chick peas and potatoes, and toss until slightly brown.
5. Finally add the tomatoes and toss it over medium heat.
6. Sprinkle cumin powder ,red chilli powder and chaat masala
7. Place the mixture in the bowl and sprinkle fresh coriander with salt to taste.
8. To add the punch squeeze lemon juice on top.