Praline Easter Cookies Recipe

Packed brown sugar, chopped pecans, egg and butter are used to cook yummy Praline Easter Cookies.

1 1/2 cup flour
1 1/2 cup packed brown sugar
1 cup chopped pecans
1 tsp vanilla
1/2 cup butter
1 ea egg

How to make praline easter cookies:

  • first of all set the oven to heat up to 350 degrees.
  • meanwhile you should cream butter, sugar and egg into a large bowl.
  • later also stir in more ingredients like flour, vanilla and pecans into the mixture and mix all these well by hand.
  • when the mixture turns out into dough, shape it into small balls about the size of walnuts.
  • then place all these walnut sized balls on the cookie sheets and flatten them all to about 1/8 inch with the help of bottom of a glass.
  • you should bake the cookies for 10-12 minutes or until it turns out brown.
  • al last, remove the cookies from oven and let them cool completely.