Bhugi Bhaji Recipe

Bhugi (small town near Balochistan) bhaji is cooked using potatoes,baingan,peas with lots of onions.Find out how to prepare Bhugi Bhaji.

2 Potatoes (Cut into 4 pieces)
1 Baingan or eggplant (chopped)
1/2 Cup Peas
2 Onions (finely chopped)
2-3 Green Chillies (chopped)
1 Piece Ginger (chopped)
1/2 tsp Garam Masala
1/2 tsp Red Chilly Powder
1 tsp Coriander Powder
Pinch of Asafoetida
Salt to taste
1/2 Cup water
Chopped coriander leaves
Oil