Cook the pineapple pieces with water on a low fire until tender and 1 cup water is left.
Add sugar cook until it is dissolved.
Add citric acid and color, cook until setting point is reached.
Pour into a jar and cork tightly.

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Food Guide

Indian Food

Garlic Health Benefits

Microwave Cooking

Green Tea Benefits

Health Benefits Of Celery

Indian Curry

South Indian Food

Indian Diet During Pregnancy

Wheatgrass Benefit

Canned Food Storage

Latest Additions

Dahi Kebab

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Vegetable Kebab

Hara Bhara Kebab

Kale Chane Ka Kebab

Galouti Kebab

Kele Ki Barfi

Contributors' Recipes

- Lauki Coconut Raita
- Fried Chana Daal With Paneer
- Dahin Mushroom
- Gehu Ki Khichdi
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Restaurants In India

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