Search for your recipe here:

Sindhi Pakora Recipe

Sindhi Pakora is an all time popular snack and is made by gramflour batter.Discover how to make Sindhi Pakora.

Sindhi Pakora

Ingredients:
250 gms Gramflour (Besan) 
100 gms Cabbage (chopped) 
100 gms Cauliflower (Chopped) 
200 gms Onions (chopped) 
3-4 Green chillies (chopped) 
1 Carrort (grated) 
1 tsp Pomegranate Seeds (crushed) 
1 tsp Red Chilly powder 
Salt to taste 
Oil for deep frying


How to make sindhi pakora:

  • Mix all the cut vegetables, gramflour along with spices.Add adequate amount of water to make a thick batter.Make rectangular balls.
  • Heat oil in a wok or kadai.Fry the rectangular balls till golden brown.
  • Drain the balls and cut them in half.Now fry them again till they get crispy.
  • Serve hot with choice of chutney or ketchup.
Share with friends & family: