Strawberry Jam Recipe

  • 1 1/2 kg Strawberries
  • 4 cups Sugar (Cheeni)
  • 1 tsp citric acid
How to make strawberry jam:
  1. Remove the stalks and wash the strawberries.
  2. Put the fruit in a heavy pan and stir till it boils, mash, and add sugar and lemon juice.
  3. Stir until sugar is dissolved.
  4. Remove the scum.
  5. Boil rapidly till it sets when tested.
  6. Cool, pour into clean and dry jars.
  7. Seal with wax and close the lid tightly.