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Curd Rice Recipe

Curd rice is the most popular recipe in any South Indian household. Yogurt rice is easy and simple to make. Learn how to make Indian curd rice.

  • 1 cup boiled Rice
  • 2 cups Yogurt (Curd)
  • 2 tblsp Oil
  • 1/4 cup Milk
  • Finely chopped Coriander Leaves
  • 1-2 Green Chilies
  • 1 tsp Chana Daal
  • 1 tsp Urad Daal
  • 1 tsp Mustard Seeds
  • 1 1/2 tsp finely chopped Ginger
  • 2 tblsp desiccated Coconut
  • 1/2 tsp Salt
How to make curd rice :
  1. In a saucepan heat 2 tablespoonful of oil.
  2. Add mustard seeds to the oil.
  3. When the mustard seeds start popping add chana and urad daal.
  4. After a minute, add in the ginger, coriander and green chilies.
  5. Saute them for a minute. Take the pan off the gas.
  6. Add in the rice.
  7. Mix the salt and desiccated coconut.
  8. Just before serving, mix all the ingredients with yogurt (curd)and milk.
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