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Valentine Surprise Recipe

Ingredients:
  • 18 Graham Crackers (whole plain)
  • 1/2 cup Strawberry-Flavor Ice Cream or Frozen Yogurt
  • 1/2 cup Ice Cream Scoop
  • Classified Valentine Candies, Jelly Beans or Small Fresh Flower
  • Pink and White decorating Icings
  • Pastry Bags and assorted Decorating tips
How to make valentine surprise:
  1. Pour icings into pastry bags decorated with decorating tips and set aside.
  2. Cut down graham crackers crosswise to make half.
  3. Pour one scoop ice cream in the center of each of six graham cracker halves.
  4. Make sides of each box by standing 1 graham cracker half along each of sides of each graham cracker half topped with ice cream.
  5. Line icing along seams to secure.
  6. Tops boxes with 6 graham cracker halves.
  7. Line icing along remaining seams.
  8. Put the boxes in freezer.
  9. Let it freeze for about half-hour.
  10. Decorate boxes according to liking with candies and icing.
  11. To secure candies use icing.
  12. freeze and serve.
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