Chilly Chicken Recipe

  • Chicken – 1kg (big pieces)
  • Ginger – Garlic paste 3 tsp
  • Onions 2 big
  • Tomatoes 2
  • Lemon 1
  • Green chillies – 6
  • Garam masala 1 tsp
  • Coriander powder 2 tsp
  • Cumin powder 1 tsp
  • Chicken tikka masala- 3 tsp
  • Pepper powder1/2 tsp
  • Red chilli powder 1 tsp(more if u want spicy)
  • Salt as per taste
  • oil-5 tbsp
How to make Chilly Chicken :
  1. Wash chicken n keep aside
  2. Grind coarsely onions , tomatoes n green chillies
  3. In a bowl add ginger garlic,garam masala ,lemon n all other powders
  4. Then add the grinded onions n tomatoes with chilli.
  5. Add 2 tsp of oil n mix well. Let it marinate for minimum of 30 mins.
  6. Heat pan.add the marinated content in it an let it cook for 30 mins on medium heat or til the chicken is well cooked n water of gravy dries up.
  7. Separate the chicken pieces from the gravy in the pan.
  8. Heat oil in another pan.take out just the chicken pieces without gravy n fry til golden brown. Don’t over fry(5 mins or so is enough)
  9. Take out the chicken from oil,lastly fry the gravy in the same oil for 5 mins.add pepper powder.
  10. Now add the fried chicken pieces into it n mix well.
  11. Serve hot .