- 100 gms Macroni
- 1 chopped Onion (Pyaj)
- 1 each yellow, red, green Capsicum (Shimla Mirch)
- 2 tblsp Ketuchup
- 1/2 tsp Red Chilly
- Little White Pepper
- 1 tblsp Butter
- Cheese for garnish
How to make macroni in a hurry:
- Chop the vegetables.
- Heat oil and add onions and capsicums.
- When they tender add sauce, chilly powder, white pepper and salt.
- Mix well and then add macroni.
- When fully mixed garnish with grated cheese.