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ICE CREAM SANDWICH HEARTS RECIPE

• For about 15 minutes let dough at room temperature.
• Lubricate a jellyroll pan.
• Put cookie dough into prepared pan sprinkle with peanuts.
• Lightly press some nuts into it.
• Bake it in a preheated oven to 350°f till set and golden brown, it will take about 20-25 minutes.
• Let it cool completely in pan.
• With the help of a heart-shaped cookie cutter cut 16 hearts.
• Pour 1/4 cup ice cream onto 8 hearts.
• Make top with remaining hearts.
• Press lightly to spread ice cream to edges.
• Pull out excess ice cream from edges.
• decorate sandwiches on plate.
• Sprinkle with chocolate sauce and serve.