1/2 kg pumpkin
30 grams coarsely ground mustard powder (4 tsps)
1 teaspoonful Turmeric (Haldi)
2 teaspoons coarsely ground fenugreek seeds
2 teaspoons Red chili pepper (Lal Mirchi)
1 cup Mustard Oil (Sarson Ka Tel)
1/2 cup Salt (Namak)
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Recipes Home:
Pickles:
Pumpkin Pickle Receipe PUMPKIN PICKLE RECIPEIngredients: 1/2 kg pumpkin 30 grams coarsely ground mustard powder (4 tsps) 1 teaspoonful Turmeric (Haldi) 2 teaspoons coarsely ground fenugreek seeds 2 teaspoons Red chili pepper (Lal Mirchi) 1 cup Mustard Oil (Sarson Ka Tel) 1/2 cup Salt (Namak) How to make pumpkin pickle:
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