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Recipes Home: Indian Starters: Tandoori Chicken Chaat Recipe

Tandoori Chicken Chaat Recipe


An appetiser of sliced tandoori chicken in a spicy masala with a touch of raw mango. Learn how to make tandoori chicken chaat.


Ingredients:


2 tandoori chickens, shredded
1 tblsp lemon juice
salt to taste
1/2 tsp chilli powder
1 tblsp oil
1/2 cup raw green mango (kachha aam)
1/2 cup onions, sliced fine
2 tsp green chillies, chopped
40 gms coriander leaves, chopped
2 tsp chaat masala
1 tsp ginger (adrak), julienned


How to make tandoori chicken chaat:
  • To make the lemon dressing add together lemon juice with salt, chilli powder and oil. Keep this dressing aside.
  • Cut the raw mango into thin strips.
  • Mix the raw mango strips, onions, green chillies, coriander leaves, chaat masala, shredded chicken pieces and the lemon dressing well.
  • Serve immediately, garnished with chopped ginger.

 





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