Maggie Pakora Recipe
Ingredients:
1 maggie noodles pack
Oil for frying
Gram flour enough for making thick batter
Salt as per taste
Oil for frying
Gram flour enough for making thick batter
Salt as per taste
How to make Maggie Pakora :
- Boil maggie with the seasoning
- When done add gram flour and make a batter for pakodas. Add salt to taste
- Make small pakodas with the batter and deep fry till golden brown.