Mint And Mango Chutney Recipe

Ingredients:
  • 180 grams fresh Raw Mangoes (Aam)
  • Handful of Mint Leaves (Pudina Leaves)
  • 1 Onion (Pyaj) medium
  • 4 Green Chillies (Hari Mirch)
  • Salt (Namak) to taste
How to make mint and mango chutney:
  1. Peel the mangoes and remove their stones.
  2. Grind the mint leaves, chopped onion, green chillies and mango pulp together into a fine paste.
  3. Mix with salt.

You can try these too:

  1. Green Coriander Chutney Recipe
  2. Mint Chutney Recipe
  3. Mint Chutney With Tamarind Recipe
  4. Mango Chutney Recipe